How to Provide Great Private Dining Experiences Without Breaking the Bank
A private dining experience is an excellent way to provide guests with a unique, out-of-this-world experience. It allows you to connect directly with people who are interested in your products and services. This, in turn, can prompt them to bring your place more traffic and encourage new business through your doors, even after the event is over.
Farm-to Table dining is also a rising trend; it is a good source of worry-free, stress-free small businesses seeking to expand their clientele. When you create a private dining experience, your guests will be able to sample many different menus from a variety of restaurants at one time. They will not be limited to sticking to one or two choices on the menu. The level of service provided by your staff will create the impression they are dining at a five-star restaurant, allowing them the comfort and convenience they crave. Not only that, but your guests will feel more appreciated when you provide a warm, welcoming environment, as well as delicious food.
To create a farm-to-table private dining experience, begin by selecting the perfect venue for your event. Your choice of venue will greatly influence the menu you choose, so be sure to find a place that allows you and your guests to dine and have a good time. Some events require a quiet, intimate atmosphere, while others call for a noisy, festive setting. As you determine the style of restaurant and venue that is ideal for your gathering, consider how many guests you will be serving. Make sure that the space available provides enough room for the number of people expected at your event.
If you plan to serve cocktails and wine as well as a full dinner menu, be sure that the kitchen has all the amenities needed to prepare delicious food. You should be able to order anything from appetizers to dessert and even the chef to come to your table to make any final adjustments before the meal is served. If you plan to offer your own menu selection, be sure the kitchen can provide everything your guests will need for a comfortable, private dining experience.
Many private dining experiences take place at resorts or hotels where the entire restaurant is staffed by one or two chefs. It is very difficult to conduct a full menu at these types of businesses, which is why many opt for an entire restaurant just for a main buffet or appetizer course. While you may not be able to select every item on the menu, you will be able to sample the vast array of dishes offered. If the timing or budget does not allow for a full dinner, many restaurants will offer a selection of light meals to set the tone for your evening. In some cases, the restaurant will also offer a bar menu that customers can choose from in addition to the main buffet.
Private dining does not have to mean poor food or bad service. There are several options available for those who are interested in providing quality service but do not want to spend a fortune on the service alone. Consider hiring a chef, host, or hostess to organize your party, provide exquisite food, and to take care of any last-minute needs before your guests arrive. The amount you invest in this option is comparable to what you would spend on poor quality service and inferior food.